Season It Cookery Residential: Welcoming Our First 2025 Group!
- Sarah Bolter-Griffin
- Jul 20
- 1 min read
We’re thrilled to have kicked off the 2025 Season It Cookery Residentials this week – and what a wonderful start it’s been! Our first group of Gold DofE participants has arrived at the chalet, and we’ve been lucky with some absolutely gorgeous weather to welcome them.
There’s a great atmosphere in the chalet already, with students settling in and getting to know each other over their first group meal. It’s always such a pleasure to see new friendships forming as the week begins.
Over the next few days, they’ll be working together to plan, budget, and prepare delicious group meals – developing real-world skills they can use for life. From mastering time management in the kitchen to making tasty, nutritious food on a budget, this course is all about building confidence and independence through shared experiences.
With plenty of time to relax, chat, and enjoy the Alpine surroundings, it’s set to be a week full of learning, laughter, and – of course – lots of great food.
We’re so excited for everything that lies ahead and can’t wait to see what this brilliant group cooks up!
Watch this space for more updates (and mouth-watering photos) as the week unfolds!






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